Roasted Broccoli
Requiring only 5 ingredients and 20 minutes of cook time, this roasted broccoli makes an easy, low-carb side dish.
Ingredients
- 2 broccoli crowns
- 4 tablespoons avocado oil
- 1 tablespoon minced garlic
- 1 teaspoon lemon juice
- ΒΌ cup grated Parmesan cheese
Instructions
- Preheat oven to 400 degrees F
- Combine the avocado oil, garlic, and lemon juice in a small bowl.
- Cut the broccoli into bite sized pieces and toss with the lemon juice mixture.
- Spread the broccoli onto a prepared baking sheet.
- Bake for 15 minutes, then sprinkle with Parmesan before baking for an additional 5-7 minutes. The roasted broccoli florets should be tender, with slightly crispy edges.
- Toss with additional Parmesan, if desired.