Borscht
This traditional Ukrainian dish is hearty, nourishing, and profoundly versatile. This gluten-free recipe includes both vegetarian and vegan options, and it can be made either on the stovetop or in a slow cooker.
Tag: plant based
Watermelon Mint Salad
Light and refreshing, this may be the most interesting watermelon you’ll eat this summer.
Broccoli Salad (Vegan)
This quick and easy side dish will be perfect for your next gathering – and your friends might not even realize it’s plant-based!
Buffalo Chickpea “Salad”
Whether you’re serving this as a dip, eating it on a wrap, or enjoying it on its own, this high-protein snack is a great way to satisfy your cravings for spicy food.
Creamy Mushroom Soup – Instant Pot
Whether it’s served as a side dish or the main course, this dairy free mushroom soup is sure to satisfy.